White Corn

Our Non-GMO white corns are selected by hybrid through comparison testing to optimize process yield and market advantage. They are produced from both commercial and our exclusive hybrids to meet your specific product and process requirements.

Clarkson offers:

• Non-GMO and Organic available
• Identity-Preserved – traceable to American farms
• High-quality food grade white corn, cleaned and ready to cook
• Standard, in-house testing for quality, mycotoxin screening, GMO content

Clarkson can provide white corn hybrids that offer distinct advantages:

• Absorbs water twice as fast as commodity corns
• Cooling requires less energy
• Gels at lower temperatures
• Higher protein levels
• Pleasing, sweet taste